So easy to make, with only 5 basic ingredients that are found in nearly every pantry on a daily basis. You’ll love this easy flatbread and all the ways you can use it! Whether you call this flatbread, or Navajo flatbread, the results are the same. Warm, chewy, bread that is perfect for dipping in soups, curries, or just snacking on. It also makes a terrific pizza dough. I love… Continue Reading
Easy Challah Bread Recipe
Tender crumb with a sweet crust, this easy challah bread recipe is a staple in many homes on Friday nights. You’ll love how easy it is to make, and how quickly you can learn to braid the challah! The smell of fresh-baked bread often triggers memories of comfort and home. It’s no wonder that the traditional Challah Bread is a part of the Sabbath and now can be enjoyed by… Continue Reading
Quick Dinner Rolls
Soft, warm and tender dinner rolls can be the star of a dinner, especially during the holidays! This recipe will make a large batch of buttery dinner rolls. Best of all? It’s a quick bread recipe and a foolproof one too! A dinner roll recipe should be on everyone’s recipe box. Is the type of recipe that can take a dinner from normal to party ready. It’s also the type… Continue Reading
Homemade Bagels (New York Style)
Warm, chewy bagels. Is there anything better than a New York Style bagel, smothered with cream cheese? I can only think of one way that they could be better. Making them at home. These homemade bagels are so easy to do, and will taste so good! Do you love bagels? The warm, chewy, slightly crispy rounds of bread are so versatile. You can toast them, smear them with cream cheese,… Continue Reading
White Skillet Cornbread
You will love this light, fluffy and sweet skillet cornbread. Slather it with our maple butter for a delicious side dish or even by itself with a cup of tea! My southern born and bred hubby loves all things cornbread. If there is a chili or soup to be had, there had better be cornbread with it. If there is butter around, there should be cornbread for him to slather… Continue Reading
Chocolate Chip Muffins
Who doesn’t have time for chocolate, right? These chocolate chip muffins make an easy breakfast, snack, or treat any time of day! Mornings come awfully quick, don’t they? That’s why I like to have some breakfast treats made ahead of time. These chocolate chip muffins fit the bill nicely. They are easy to make, store well in the freezer, or on the counter and make a great grab and go… Continue Reading
Classic French Bread
Warm and crusty, with a soft crumb, this classic homemade French bread recipe has only 5 ingredients! There’s nothing quite like a freshly baked loaf of bread. For many of us, it’s a memory of times gone by when Grandma would make fresh bread, and it would take all the willpower in the world to wait for it to cool enough to slice it and slather it with creamy butter…. Continue Reading
Banana Bread
Naturally moist and delicious, this is the LAST recipe for banana bread you will ever need! Need dairy free? No problem here! When my kids were younger, we ran a super tight food budget. Of course, that was also a few years ago when you could conceivably feed a family of 5 on $40 a week. This was most often accomplished by cutting coupons, wasting no food, and cooking… Continue Reading
Cranberry Bliss Scones
The perfect combination of tangy and sweet, these cranberry bliss scones taste just like the ones from the coffee shop! Coffee time in the morning is very important to our family. It’s one of the ways we connect, plan, and start our day off right. There’s almost nothing quite like a steaming cup of coffee with loved ones, as you are waking from a good night’s sleep. Unless, of course,… Continue Reading
Southern Cornbread
This recipe for southern cornbread is perfect any time of year, for any side dish or as a meal itself! Moist, tender and easy to make! Y’all, my hubby was born and raised south of the Mason-Dixon line. He had the cutest little accent when we first met. It was one of the things that attracted me to him. That, and his 80’s hair-band hairstyle, but we won’t get into… Continue Reading