CREAMY CHICKPEAS, FRESH CUCUMBER AND SPINACH TOPPED WITH SALTY BRINED FETA CHEESE CREATES A FLAVOR SENSATION LIKE NO OTHER.
THIS FRESH, EASY HUMMUS BOWL IS THE PERFECT SNACK OR APPETIZER. SERVE IT WITH CRACKERS OR FLATBREAD FOR AN EASY LUNCH, TOO.
Cooked chickpeas, aka garbanzo beans, are a very versatile food. They can substitute chicken in many recipes, are great for meal prep ideas and are loved by many.
Making a hummus bowl to dip your favorite veggies and crackers is a GREAT idea. This Loaded Greek Hummus Bowl is delicious in every way!
A loaded hummus bowl is a dip of sorts that can also be eaten as is in the bowl.
You can certainly use grocery store-bought hummus, but I love using homemade hummus in this recipe.
– Hummus – Olives – Feta cheese – Chickpeas
– Tomatoes – Baby spinach – English cucumber