Southern Cornbread Recipe
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There's nothing quite like a slice of hot, fresh, cornbread. It goes with just about everything from chili and soup, to scrambled eggs for breakfast.
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There is quite a controversy about cornbread in the South. Do you add sugar or not?
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My hubby grew up in the south, but the rest of us are Yankee transplants. This explains why we are on "team sweet" when it comes to cornbread.
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Sweet or Not?
Are you on "Team Sweet" or "Team Salty"? When it comes to cornbread?
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Ingredients
– Cornmeal – All purpose flour – Granulated sugar – Salt – Baking powder – Baking soda – Buttermilk – Eggs – Butter – Honey (optional) – Butter for top (optional)
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What Kind of Pan Should I Use?
You can use just about any 9x13 pan for this, but I much prefer the taste of cornbread made in a well seasoned cast iron skillet.
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